Spicy Masala Pasta


  • Pasta: Any variety like penne or spaghetti.
  • Sauce: Tomato-based sauce with Indian spices (garam masala, cumin, coriander).
  • Ingredients: Mixed vegetables such as bell peppers, peas, carrots, and onions.
  • Seasoning: Red chili powder, turmeric, and chaat masala.
  • Description: This pasta dish is infused with bold Indian spices, creating a spicy and flavorful experience. The addition of colorful vegetables enhances both the taste and visual appeal of the dish.


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